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Randall Lockridge has written 2 work(s)
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The New Intercourses: An Aphrodisiac Cookbook
cover image for 9780965327527
Product Description: Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples' anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix...read more
By Ben Fink (photographer), Martha Hopkins and Randall Lockridge
See complete details on each edition (1 edition listed)

Hardcover:

9780965327527 | Terrace Pub, February 1, 2007, cover price $29.95 | About this edition: Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus.

Intercourses: An Aphrodesiac Cookbook
cover image for 9780965327503
Suggests recipes featuring ingredients considered aphrodisiacs, including chocolate, asparagus, chiles, oysters, strawberries, honey, rosemary, pine nuts, avocados, and figs
By Ben Fink (photographer), Martha Hopkins and Randall Lockridge
See complete details on each edition (1 edition listed)

Hardcover:

9780965327503 | Terrace Pub, January 1, 1997, cover price $24.95 | About this edition: Suggests recipes featuring ingredients considered aphrodisiacs, including chocolate, asparagus, chiles, oysters, strawberries, honey, rosemary, pine nuts, avocados, and figs

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