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Charles Schiller has written 4 work(s)
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Hardcover:
9780756639716 | Dk Pub, September 1, 2008, cover price $35.00
Paperback:
9780756689148, titled "The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, and Cookies" | Reprint edition (Dk Pub, September 19, 2011), cover price $22.95 | About this edition: A collection of 150 simple step-by-step recipes that still have gourmet appeal, Modern Baker strives to bring you baking success with the bulk of the preparation taking under one hour â now in paperback!
Paperback:
9780811860321 | Chronicle Books Llc, September 1, 2008, cover price $24.95
Hardcover:
9780756636791 | Dk Pub, April 21, 2008, cover price $22.00 | About this edition: Chef Craig Priebe's culinary creativity comes to life through his innovative Italian dishes.
An entertaining guide to planning and hosting a tasting party explains how to come up with a theme for an event in which participants enjoy a search for the best wine, cheese, and other food or beverage, accompanied by place-card suggestions, a guide to international brands and sources, and tasting-and-reference cards.
Hardcover:
9780756620592 | Dk Pub, August 21, 2006, cover price $22.00 | About this edition: An entertaining guide to planning and hosting a tasting party explains how to come up with a theme for an event in which participants enjoy a search for the best wine, cheese, and other food or beverage, accompanied by place-card suggestions, a guide to international brands and sources, and tasting-and-reference cards.
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