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Artisan Baking Across America: The Breads, the Bakers, the Best Recipes
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Hardcover
from Artisan (October 7, 2000)
9781579651176 | details & prices | 236 pages | 9.25 × 12.00 × 1.00 in. | 3.65 lbs | List price $40.00
About: A collection of bread recipes from the finest artisan bread bakers across America feaures dozens of delicious sourdoughs, pizzas, corn breads, and baguettes, in a cookbook that chronicles the development of the artisan bread movement and its principles.
About: A collection of bread recipes from the finest artisan bread bakers across America feaures dozens of delicious sourdoughs, pizzas, corn breads, and baguettes, in a cookbook that chronicles the development of the artisan bread movement and its principles.