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Cooking the Cowboy Way: Recipes Inspired by Campfires, Chuck Wagons, and Ranch Kitchens
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October 20, 2009
With Grady Spears, David Manning (other contributor), Colman Andrews (other contributor) |
from Andrews McMeel Pub (October 20, 2009)
9780740773921 | details & prices | 222 pages | 8.25 × 10.00 × 1.00 in. | 2.36 lbs | List price $35.00