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Elizabeth Katz has written 3 work(s)
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Hardcover:
9780764599316 | John Wiley & Sons Inc, October 16, 2006, cover price $34.95 | About this edition: The chef of New York's acclaimed Fiamma restaurant puts his own spin on classic Italian cuisine with 110 tempting recipes that bring together Old World flavors with modern cooking techniques and fresh, local ingredients.
Hardcover:
9780538429733 | Glencoe/McGraw-Hill School Pub Co, June 1, 2000, cover price $103.32
Library:
9780822518525 | Lerner Pub Group, May 1, 1989, cover price $21.27 | About this edition: Photographs and text introduce the geography, history, government, society, and economy of this diverse nation
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