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cooking california northern matches 4 work(s)
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Paperback:
9780811865883 | Chronicle Books Llc, October 7, 2009, cover price $27.50 | About this edition: Book annotation not available for this title.
Hardcover:
9780811819862 | Chronicle Books Llc, September 1, 1999, cover price $40.00 | About this edition: Shares recipes that feature seasonal ingredients, from asparagus and fresh peas to greens and winter squashes.
Paperback:
9780811863797 | Reprint edition (Chronicle Books Llc, May 28, 2008), cover price $24.95
Product Description: This beloved cookbook is now available in a handsome paperback edition. Completely revised and updated with 45 all-new recipes, each delicious dish reflects acclaimed chef John Ash's commitment to sustainable agricultureand his love of fresh fruits and vegetables...read more
Hardcover:
9780525940005, titled "From the Earth to the Table: John Ash's Wine Country Cuisine" | E P Dutton, December 1, 1995, cover price $33.95 | About this edition: One of California's foremost chefs shows how to use California's wines and produce in hundreds of dishes
Paperback:
9780811854795, titled "From the Earth to the Table: John Ash's Wine Country Cuisine" | Rev exp edition (Chronicle Books Llc, March 8, 2007), cover price $24.95 | About this edition: This beloved cookbook is now available in a handsome paperback edition.
9780452278417, titled "From the Earth to the Table: John Ash's Wine Country Cuisine" | Plume, November 1, 2001, cover price $16.95
Hardcover:
9780517574508, titled "Lee Bailey's California Wine Country Cooking" | 1 edition (Clarkson Potter, April 1, 1991), cover price $30.00 | About this edition: Includes menus, recipes, and wine lists contributed by winery owners and professional chefs in the Napa and Sonoma valleys
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