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food encyclopedias matches 8 work(s)
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Hardcover:
9781452243016 | Sage Pubns, May 8, 2015, cover price $395.00
Hardcover:
9780199677337 | 3 edition (Oxford Univ Pr, October 1, 2014), cover price $65.00
9780192806819 | 2 edition (Oxford Univ Pr, October 1, 2006), cover price $65.00 | About this edition: An updated A-to-Z food reference packs three thousand entries on meats, eggs, dairy products, nuts, aquatic plant food, cereals, edible plants, and every other edible substance imaginable into a single volume, with dozens of articles on feature foods and special sections on drinks, food preparation and preservation, food science, culture, and religion.
Hardcover:
9781610692205 | Abc-Clio Inc, July 29, 2014, cover price $100.00
Hardcover:
9781610692328 | Abc-Clio Inc, October 28, 2013, cover price $310.00
Hardcover:
9781620401606, titled "The Encyclopedia of American Food and Drink" | Rev upd edition (Bloomsbury Pub Plc USA, December 3, 2013), cover price $35.00
9780756786809, titled "Encyclopedia of American Food And Drink" | Revised edition (Diane Pub Co, December 30, 1999), cover price $30.00 | About this edition: Collects more than two thousand terms, definitions, and descriptions of American gastronomy, including more than five hundred recipes and a history of American food and drink
9780867307849 | Lebhar-Friedman Books, November 1, 1999, cover price $29.95 | About this edition: Collects more than two thousand terms, definitions, and descriptions of American gastronomy, including more than five hundred recipes and a history of American food and drink
Hardcover:
9781742663937 | Independent Pub Group, October 9, 2012, cover price $45.00 | About this edition: From the everyday to the exotic, this massive, definitive culinary guide covers a global range of ingredients and includes key recipes and features on both the cooking styles and the cuisines of more than 30 nationsWith a simple, clean design this reference book is accessible and inspiring.
Paperback:
9780241956373 | Reprint edition (Penguin USA, October 25, 2011), cover price $12.00 | About this edition: As well as being the author of The Three Musketeers, Alexandre Dumas was also an enthusiastic gourmand and expert cook.
9780241951835 | Gardners Books, April 7, 2011, cover price $11.80 | About this edition: As well as being the author of The Three Musketeers, Alexandre Dumas was also an enthusiastic gourmand and expert cook.
Hardcover:
9781843405030 | Gardners Books, September 7, 2009, cover price $46.30
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