9780376012388 | 3 edition (Oxmoor House, June 30, 2006), cover price $16.95 | About this edition: Written for the do-it-yourselfer or the homeowner working with a contractor, this updated guide to creating the perfect kitchen provides a stunning photo gallery of kitchens of every style and size, with information on cabinets, new materials, appliances, flooring, and countertop options, and includes planning suggestions and tips on working with outside contractors.

9780376017611 | Oxmoor House, June 1, 2005, cover price $14.95 | About this edition: Full-color photographs, diagrams, inspirational ideas, and practical advice present a wide variety of real-world solutions to the common challenges of designing a room for children, covering such topics as flexible furniture arrangements, maximizing storage, creating integrated study areas, and more.

9781892374493 | Fog City Pr, September 1, 2001, cover price $9.99 | About this edition: From the innovative step-by-step series, Cooking at a Glance, comes sixty spectacular pie and pastry recipes.

9781564260833 | Cole Pub Co, November 1, 2000, cover price $19.95 | About this edition: Covering every facet of entertaining with confidence and flair, this new and revised edition features a tempting collection of more than 160 failure-proof recipes, emphasizing easy planning and creative food ideas.

9780806520704 | Citadel Pr, May 1, 1999, cover price $16.95 | About this edition: Provides strategies for distance hitting, including lessons on aiming and setting up properly, increasing arc length and width, and developing a plan for longer tee shots

9780912333700 | Bay Books, April 1, 1999, cover price $19.95 | About this edition: Gathers Southwestern-style recipes for appetizers, salads, soups, stews, chilis, main dishes, vegetables, breads, tortillas, sauces, and desserts

9780696207891 | 1 edition (Better Homes & Gardens Books, March 1, 1999), cover price $15.95 | About this edition: Collects recipes for meatless entrees

9780756759490, titled "Golf Is a Woman's Game: Simple Techniques for Building a Better Game" | Diane Pub Co, June 1, 1997, cover price $13.00 | About this edition: Jane Horn, a leading professional golfer & golf instructor, shares her valuable knowledge of golf & covers every aspect of the game.

9781558507111 | Adams Media Corp, May 1, 1997, cover price $14.95 | About this edition: Dispels myths about the disadvantages women must accept as golfers, and offers technique tips on grip, swing, timing, symmetry, and power

9781564265777 | Revised edition (Cole Pub Co, April 1, 1997), cover price $29.95 | About this edition: Explains cooking techniques, identifies utensils and equipment, and provides recipes featuring a variety of foods

9780002250436 | Collins Pub San Francisco, May 1, 1996, cover price $16.95 | About this edition: A collection of recipes includes dips and salsas featuring vegetables, meat, fish, fruits and nuts

9780897211475 | Ortho Books, March 1, 1996, cover price $32.95

9781564260567 | California Culinary Academy, May 1, 1994, cover price $18.95 | About this edition: Whether the celebration is a wedding, a baby shower, a casual housewarming, or a graduation tea, this revised 1995 James Beard Award nominee covers virtually every facet of entertaining with confidence and flair.

9781564260529 | California Culinary Academy, June 1, 1993, cover price $11.95

9781564260000 | California Culinary Academy, August 1, 1992, cover price $11.95

9781564260024 | Cole Pub Co, April 1, 1992, cover price $29.95 | About this edition: Explains cooking techniques, identifies utensils and equipment, and provides recipes featuring a variety of foods

9780897211901 | California Culinary Academy, June 1, 1989, cover price $9.95 | About this edition: Tells how to plan parties, shares recipes for make-ahead, quickly prepared, and large-scale dishes, and suggests menus

9781564260031 | California Culinary Academy, September 1, 1988, cover price $39.95

9780897210560 | California Culinary Academy, March 1, 1986, cover price $9.95 | About this edition: Shows how to prepare and store poultry and offers recipes for roasting, baking, grilling, broiling, sauteing, stir-frying, stewing, braising, and poaching chicken